INGREDIENTS:-
- Wheat flour 1 cup
- Ragi 1 cup
- Rice flour 1 cup
- Urad dhal powder 1/4 cup
- Salt 1 tsp
- Water 6 cups
- Baking soda 1/4 tsp
METHOD:-
- Grind all the ingredients to a smooth batter. Add your own choice of ingredients to batter.
- Keep it aside for 1 hour, the batter should be thin as pouring consistency.
- Heat tawa brush oil, pour laddleful batter, dont spread.
- Pour the batter like rawa dosa, smear oil and fry till crisp on one side.
- Roast on the other side and serve with any gravy and chutney.
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