NALAPAK
Authentic kannada devanga Recipes
Showing posts with label
paste varieties
.
Show all posts
Showing posts with label
paste varieties
.
Show all posts
Sunday, May 24, 2020
Ginger- Garlic Paste
Ingredients
Ginger 1 cup
Garlic 1 cup
Salt 1 tsp
Oil 1 tsp
Lemon 1 tsp or
Vinegar 1 tsp
Method
Measurement should be equal.
It gives good aroma if it is correctly measured.
It can be stored for a month or more.
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