INGREDIENTS:-
- Chicken minced meat 1 cup
- Salt 1 cup
- Chilly powder 1 tsp
- Maida 1/2 cup
- Oil for frying
FOR GRINDING:-
- Ginger 1/2"
- Garlic 10
- Garam masala 1 tsp
- Green chilies 5
- Pepper 10
- Water 2 tsp
METHOD:-
- Grind minced meat, salt, chilly powder, and maida to a smooth paste.
- Grind masala adding little water to a coarse poaste.
- Mix minced meat paste and masala paste together and knead.
- Keep it aside for 1 hour, Heat oil, and put small pieces of minced meat into the oil.
- Deep fry and use it for arranging pizza.
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