Monday, July 6, 2020

ROASTED GRAM FLOUR LADDU

INGREDIENTS:-

  1. Roasted gram flour            1 cup
  2. Jaggery                               1/2 cup 
  3. Sesame seeds                      1 tsp
  4. Water                                  1 tbsp
METHOD:-
  • Roast sesame seeds till it puffs up, and looks smaller.
  • In a vessel add jaggery, water, and boil.
  • Filter the liquid using a strainer.
  • Again boil the jaggery in a pan, bring to single string consistency.
  • Off the stove, add the flour, sesame seeds, and mix by the ladle.
  • Cooldown until warm, take a spoonful of mixture, and shape it as a small ball.

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