DRUMSTICK FLOWER PALYA, PORIAL

INGREDIENT:-

1. Drumstick flower          1 cup
2. Tur dhal                         1/2 cup                  
3. Onion                             1 big
4. Chilly powder                1 tsp
5. Green chilies                  2
6. Coconut                         1/4 cup
7. Coriander leaves            handful
8. Turmeric                       1/4 tsp

FOR SEASONING:-

1. Oil                                  2 tbsp
2. Mustard seeds                1 tsp
3. Urad dhal                       1 tsp
4. Bengal gram dhal          2 tsp
5. Hing                              1/4 tsp
6. Curry leaves                  few 

METHOD:-

• Wash drumstick and add turmeric and soak for 1/2 an hour.
• Wash dhal and soak for 1/2 an hour.
• Cook tur dhal and drumstick flowers adding salt.
• Close the lid while cooking, let the water dries up.
• Heat oil, add mustard seeds, urad, Bengal gram and fry.
• Saute onion, brown and add curry leaves, cooked drumstick flowers.
• Add chilly powder, and coconut and fry.
• Garnish with coriander leaves.