Friday, May 29, 2020

Wheat Momos

Ingredients
  1. Wheat flour                 1 cup
  2. Salt                              3/4 tsp
  3. Oil                                1 tsp
  4. Water                            1/4 cup
For Filling
  1. Carrot                         1
  2. French beans              10
  3. Onion                         1
  4. Coriander leaves        little
  5. Ginger                        1/4"
  6. Garlic                         2 flakes
  7. Chilli powder            1/4 tsp
  8. Pepper powder          1/4 tsp
  9. Lemon                       1/4 tsp
  10. Salt                            1/4 tsp
Method
  • Mix wheat flour, salt, oil and water to a smooth dough.
  • Julienne carrot, beans, onion, ginger, garlic, coriander leaves.
  • Mix with chilly powder, salt, pepper, and lemon juice.
  • Make small balls out of dough press each ball with a bin.
  • Take one spoonful of filling and stuff in the middle of the small chapati.
  • And make fleets around the dough and join on top of the chapati. 
  • Design all the balls in the same manner like Kolulattai.
  • Steam for 20 minutes in an Idly vessel or any other steamer.
  • Serve with tomato sauce, chilly sauce.

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