RAVA SWEET[ GUJARAT ]

INGREDIENTS:-

1. Rava                   2 cups
   
2. Water                 6 cups
3. Lavang               3
4. Cinnamon           1"
5. Ghee                   1/2 cup
6. Cardamom          1 tsp
7. Nutmeg               2 drops

METHOD:-

• Fry rava until good aroma comes up.
• Heat 1 tbsp of ghee in the same pan, add cinnamon and lavang.
• Fry and add water, bring to boil and add sugar.
• Boil until sugar dissolves and rava little by little and stir.
• Cook on a slow flame for 2 minutes, sprinkle cardamom and remaing ghee.
• Brush ghee on a plate and spread rava sweet and cool it.
• Cut into traingular shape and serve.