INGREDIENTS:-
- Chicken minced meat 1 cup
- Onion 1
- Ginger 1"
- Garlic 10
- Chilly powder 2 tsp
- Pepper corns 10
- Salt 2 tsp
- Bread slices 4
- Garam masala 1 tsp
- Oil or butter 2 tbsp
- Grind the above ingredients to a smooth paste, except oil.
- In a mixer jar add first pepper corns, ginger, garlic, onion, and grind.
- Then add minced meat, cut bread to pieces, add chilly powder, salt and grind.
- Whip for 3 or 4 times and then grind to smooth paste.
- Shape as 4 balls and flatten lightly and keep it aside for 10 minutes.
- Heat pan and add 1 tbsp of oil to fry 2 cutlets at a time.
- Turn over and roast evenly on both sides.
- Roast for 5 minutes on low heat till done.
- Serve with tomato sauce, with bread sandwich.
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