INGREDIENTS
- Long bread slices 10
- Chicken cutlet 4
- Eggs 4
- Onion 2
- Capsicum 2
- Tomato 2
- Cucumber 2
- Butter salted 1 cup
- Tomato sauce 1 cup
METHOD
- Slice onion, capsicum, chicken cutlet, tomato and cucumber. Beat eggs.
- Heat tawa, arrange bread and pour egg mixture over bread, and toast.
- Brush butter, on top and turn, add tomato sauce, arrange onion, capsicum, chicken pieces. cucumber, and tomatoes, close another bread slice on it.
- Apply tomato sauce on both sides.
- Cut into 1" pieces and serve whole with sauce.
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