VEGGIE PAN CAKE

INGREDIENTS:-

1. Wheat flour             1 cup                                                  
2. Eggs                        3 nos
3. Chilly powder         1 tsp
4. Salt                          1 tsp
5. Curry masala           1 tsp
6. Turmeric                  1 tsp
7. Baking soda             1 tsp
8. Water                       1/2 cup

FOR MIXING:-

1. Onion                      1 big
2. Carrot                      1
3. Tomato                    1
4. Beans                      4
5. Potato                      1
6. Coriander leaves     handful
7. Mint leaves             handful

METHOD:-

• Julienne onion, tomato, beans, potato, carrot, coriander and mint leaves.
• In a mixing bowl add wheat flour, chilly powder, turmeric, soda, masala powder, and salt.
• Beat eggs and pour into the bowl, mix well.
• Add the veggies and water, mix thoroughly and keep it aside for 1 hour.
• Heat pan add oil, spread the dough evenly and roast on low flame for 5 minutes.
• Close the lid while cooking. Serve with tomato sauce.