Thursday, July 23, 2020

EGG Mayonnaise

INGREDIENTS:-
  1. Egg                 1
  2. Lemon juice    1 tsp
  3. Salt                  1 tsp
  4. Sugar               1 tbsp
  5. Oil                   1 cup
  6. Pepper             1/2 tsp crushed
  7. Mustard           1 tsp roasted and powder[opt]
  8. Garlic               2 crushed
METHOD:-
  • Take a mixie jar with the hole on top of the lid.
  • Close the small lid on top.
  • Add egg, salt, sugar, lemon juice, garlic, and pepper powder.
  • Blend for a second, open the small hole lid.
  • Pour oil little, thin string until finished.
  • Don't turn off the mixie in between, run it until the mayonnaise becomes thick.
  • Serve with bread, fried chicken, pizza, burger.

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