CHICKEN MINCED MEAT BURJI

INGREDIENTS

1. Eggs                2
2. Minced meat   2 tbsp
3. Oil                   1 tbsp
4. Salt                  1/4 tsp

METHOD

• Heat pan, beat one egg and add minced meat to it.
• Heat 2 tsp of oil and add the egg mixed minced meat.
• Stir the eggs until it scrambles.
• Fry till the eggs are dried.
• Serve with dosa, chapati.