MUSHROOM PIZZA

Ingredients

For pizza mix

1. Oil                         5 tbsp
2. Maida flour           5 cups
3. Instant yeast         1 1/2 tbsp
4. Water                     1 3/4 cups
5. Salt                        5 tsp
6. Sugar                     1 1/2 tbsp

For topping

1. Corn                       1 packet
2. Mushroom             1 packet
3. Onion                     1 
4. Pizza sauce             1 cup
5. Mozzarella cheese   1 cup

Method

• Slice onion, mushroom, and grated cheese.
• Warm water, add yeast, sugar in 1/2 cup of water.
• Mix and close a lid and keep it for 1 minute.
• In a mixing bowl take maida, salt, oil and make a well in the middle.
• Pour the yeast and mix adding remaining water.
• Knead to a smooth dough and close the lid and keep it in a warm place for 3 hours.
• Open and take out the dough and knead for 8 minutes.
• Stretch the dough and fold several times.
• And make 6 balls out of it, and again knead to a smooth dough and keep it in a tray.
• After 1/2 an hour take one Dough and flatten.
• Brush oil on a baking tray place the dough.
• Spread pizza sauce, corn, and arrange sliced onion, mushroom, grated cheese.
• Bake in a cooker pan without gasket and whistle.
• Or in an oven for 15 minutes.