Chilly Garlic Sauce

Ingredients

1. Red chilies               20
2. Garlic                       2 pods
3. Tomato                     2
4. Tomato sauce           1 cup
5. Salt                           2 tsp
6. Sugar                        1 tbsp
7. Sesame oil                1/4 cup

Method 

• Soak chilies in 1/2 cup of water for 3 hours.
• Drain water and grind with garlic, tomatoes, salt, and sugar.
• Add chilly water if necessary.
• Heat oil add the paste, chilly soaked water, tomato sauce and bring to boil once.
• Cook on a low flame for 5 minutes or until the oil floats on top.