Rawa idly[semolina]

Ingredients

1. Rawa                                  1 cup
2. Sour curd                            2 cups
3. Salt                                     1 tsp
4. Baking soda                       a pinch
5. Turmeric                            1/4 tsp

For seasoning

1. Oil                               1 tbsp
2. Mustard seeds             1 tsp
3. Urad dhal                    1 tsp
4. Bengal gram                1 tsp
5. Green chilly                 1 chopped
6. Curry leaves                 3 chopped
7. Coriander leaves          little chopped

Method

• Heat oil add mustard seeds and splutter.
• Add all the seasoning ingredients and fry.
• After that add rawa and fry till it turns to white in color.
• Now add turmeric and mix well.
• Cool and mix in curd and soda.
• Keep it aside for 10 minutes.
• Steam for 15 minutes.
• Serve hot with chutney and potato sambar.