Ingredients
- Ragi flour 1 cup
- Palm jaggery 1 cup
- Sesame seeds 1/2 cup
- Water 1/2 cup
- Oil for brushing
- Mix ragi flour and water to a dosa consistency.
- Fry sesame seeds till it puffs
- Heat dosa pan make ragi rotis.
- Roast till crisp on both the sides. Add oil on both sides. Cool the rotis.
- Cut the rotis to small pieces.
- Grind Rotis, and jaggery,
- Apply oil on both hands to make small balls.
- This is one of the healthiest sweet to everyone and also delicious.
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