Monday, May 18, 2015

Fish fry-1

Ingredients
  1. Fish                                  4 slices
  2. Ginger-garlic paste          1tsp
  3. Lemon juice                     1 tsp
  4. Salt                                   1/2 tsp
  5. Red food color                 a pinch[optional]
  6. Garam masala                  1/4 tsp
  7. Chilly powder                   1/2 tsp
  8. Maida flour                       1 tbsp
  9. Water                                little
  10. Oil                                     for frying
Method
  • Mix all the ingredients and smear well on the fish.
  • Deep fry on both the sides. 
  • Serve with onion rings.

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