Dhantina soppu Noodles[Arakeerai]

Ingredients

1. Green leaves                      1 cup chopped
2. Onion                                 1 chopped
3. Garlic                                 4 flakes
4. Tomato sauce                     2 tbsp
5. Turmeric                            1/4 tsp
6. Sambar powder                  1 tsp
7. Salt                                     11/2 tsp
8. Oil                                      2 tbsp
9. Noodles                             1 packet boiled
10. Ginger-garlic paste            1 tsp
11. Chilly powder                    1/2 tsp

Method

• Heat oil in a Kadai, add ginger-garlic paste, turmeric, sambar powder till good aroma comes out.
• Saute onion for 2 minutes add green leaves, garlic, chilly powder, and salt.
• Close the lid and cook for 5 minutes stir in between.
• Add noodles. tomato sauce and fry well until they are mixed together.
• Serve hot with any gravy.