COOKER BOILED EGGS

INGREDIENTS:-

1. EGGS                  6 NOS
2. SALT                   1 TSP

METHOD:-

• Add six cups of water in small cooker.
• Cook for 1 whistle for half boiled.
• For medium 2 whistles.
• For hard boiled 3 or 4 whistles.
• The shell opens neatly when cooked in cooker.