Sunday, August 30, 2020

TOPIACA CURD CHAT

 INGREDIENTS:-


  1. Topiaca cutlet      1
  2. Tamarind sauce   1 tsp
  3. Garam masala     a pinch
  4. Chilly powder     a pinch
  5. Salt                      a pinch
  6. Om pudi              handful
  7. Onion                  little cut
  8. Tomato                little cut
  9. Coriander leaves   little
FOR CURD MIX:-
  1. Curd           1 cup
  2. Salt             1/4 tsp
  3. Sugar          1 tbsp
METHOD:-
  • Mix curd with salt and sugar to a smooth paste.
  • In a serving bowl, add cutlet , tamarind sauce on top.
  • Sprinkle chilly powder, garam masala, and pour curd mix.
  • Sprinkle onion, tomato, coriander leaves, and om pudi on top.
  • Refer tamarind sauce, and topiaca cutlet from this blog.


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