BOILED EGG RICE

INGREDIENTS

1. Boiled Rice                1 cup
2. Boiled Eggs               3
3. Onion                         1
4. Green Chilies             6
5. Mint leaves                 little
6. Coriander leaves         little
7. Curry masala              1 tsp
8. Ginger-garlic paste     1tsp
9. Oil                               2 tbsp
10. Turmeric                     1/2 tsp

METHOD

• Slice onion. slit chilies.
• Heat oil in a Kadai, add onion, chilies, mint and coriander leaves fry.
• Add ginger-garlic paste and fry for a minute.
• Add rice, curry masala, salt, and mix on high flame.
• Finally, add eggs and fry. Serve hot with any gravy.