chicken kabab

INGREDIENTS

1. 1/2 kg        chicken cut into 8 pieces
2. 1/2 cup      maida
3. 1/2 cup      cornflour
4. 1/2 cup      curd
5. 1 tsp          sambar powder
6. 1 tsp          garam masala
7. 1/2             lemon
8. 1/2 tsp       orange-red color
9. 1/2 tsp       salt
10. 2 tsp         chilly powder
11. 1/4 tsp      Ajinomoto
12. 1/2 tsp       baking powder

Method

• Mix all the ingredients and marinate for 3 hours and deep fry.
• Serve with onion rings and cut lemon.