This rasam helps infertility, by eating this flower uterus problem will be cured.
- Plantain Flower 1 cup
- Tur dhal 1/4 cup
- Turmeric 1 tsp
- Rasam powder 2 tsp
- Garlic 6 flakes
- Tamarind 1 tbsp
- Salt 2 tsp
- Water 5 cups
FOR SEASONING
- Red chilies 2 broken
- Badaga 1 tsp
- Curry leaves few
- Hing 1/4 tsp
- Oil 2 tsp
- Coriander leaves for garnishing
- Peel flower soak in buttermilk, wash, cut, and cook.
- Pressure cook tur dhal, turmeric, flower for 3 whistle.
- Drain water completely, retain the dhal and flower for palya, or porial.
- Mix tamarind paste, tur dhal boiled water, rasam powder, and salt.
- Heat oil add Badaga, hing, curry leaves, red chilies and fry.
- Pour the tamarind mixed water to it. Boil on low flame.
- Just bring to boil, the bubbles should settle on top of the rasam. Off the stove.
- Garnish with coriander leaves. Serve with rice.
- Refer rasam powder from this blog.
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