Egg rice

Ingredients

1. Boiled rice                   1 cup
2. Boiled eggs                  4
3. Ginger-garlic paste     1 tsp
4. Onion                           1 sliced
5. Mint leaves                  handful
6. Coriander powder      1 tsp
7. Garam masala             1 tsp
8. Chilly powder              1 tsp
9. Salt                                1 tsp
10. Turmeric powder         1/2 tsp
11. Oil                                  1 tbsp
12. Green chilies                 2 slice

Method

• Heat oil and fry onion, chilies till brown.
• Add ginger-garlic paste, turmeric powder, garam masala, chilly and coriander powder.
• Fry for a minute and add mint leaves, rice and mix them well.
• At last add rice, salt, and mix.
• Add halved eggs and fry well.
• Serve hot.