Veg rice with green kofta gravy

INGREDIENTS

1. 1 cup                 boiled rice
2. 1                       onion chopped
3. 1 tsp                 ginger- garlic paste
4. 1 tsp                 chilly powder
5. 1                      carrot chopped
6. 10                    beans chopped
7. 1/2                   cabbage
8. Handful           coriander leaves
9. 2 tsp                Salt                   
10. 1 tbsp              oil
11. 1/2 tsp             lemon

Method

• Heat oil add onion, ginger- garlic paste and fry.
• Add vegetables and close the lid for 3 minutes.
• Open the lid and add chilly powder, salt.
• Mix and keep the lid closed for again 3 minutes.
• Finally add rice, lemon, and fry.
• Garnish with coriander leaves.