Saturday, February 22, 2014

Masala Bonda

Ingredients

  1. Bengal gram flour                 1 cup
  2. Salt                                      1 tsp
  3. Onion                                   1
  4. Green chilies                         4
  5. Curry leaves                         little
  6. Coriander leaves                  handful
  7. Mint leaves                          handful
  8. Soda- bicarb                       1 small spoonful
  9. Garam masala                      1 tsp
  10. Ginger- garlic paste              1 tsp
  11. Oil                                       for frying
  12. Water                                 1/2 cup
  13. Hing                                    a pinch
Method
  • Chop onion,green chilly,coriander,mint,curry leaves .
  • In a bowl add water,soda,salt,hing,garam masala,ginger-garlic and mix well.
  • Add flour and other ingredients.
  • Heat oil and take one spoonful of mix and drop one by one and fry on medium heat.
  • Serve hot chutney or tomato sauce.

0 comments:

Post a Comment