Bread fry

Ingredients

1. Bread                                12 slices
2. Onion                                2 sliced
3. Tomato sauce                   1/2 cup
4. Chilly sauce                      1 tsp
5. Soya sauce                       1 tsp
6. Ginger-garlic paste          1 tsp
7. Salt                                    1/2 tsp
8. Water                                1/2 cup
9. Oil                                      1 tbsp
10. Garam masala                   1 tsp
11. Coriander leaves               handful
12. Oil                                    for frying

Method

• Cut bread slices into 4 parts each.
• Heat oil and fry the bread pieces to golden brown.
• In another Kadai heat 1 tbsp of oil and fry onion.
• Add 3 sauces, ginger- garlic paste and garam masala.
• Fry well and add water and salt.
• Boil and add bread pieces. Mix well.
• Garnish with coriander leaves.